|
CateringThe Manitoba Club has the most elegant and technologically advanced meeting and event rooms in the Province. From parties of 2 to 450 guests, the Club can accommodate virtually any style of event ranging from business meetings and intimate dinners to client appreciation events and awards receptions. The Club has the venue and amenities to make your next event unique and memorable for your guests. In 2007, the Club completed a major renovation and restoration of the catering level of the clubhouse. The Grand Ballroom can now accommodate groups of up to 250 people for a sit down meal service and can be subdivided into three separate rooms with sound absorbing panels to accommodate more intimate gatherings. What sets this space apart is not immediately noticeable, but includes:
All this, and we have yet to mention the Club's first-class Culinary and Service teams led by a group of Manitoba's most talented and dedicated professionals: Executive Chef Albertino Costa, Food and Beverage Manager Thomas Johnson, Sommelier Domer Rafael, and our Director of Special Events Elaine Belbas. What differentiates events at the Manitoba Club is our team's ability to tailor menu offerings seasonally to create truly memorable food and beverage events that your guests will be talking about for years to come. As an added benefit of hosting your event at the Manitoba Club, our Marketing and Design Services Coordinator, Ann Poten, is pleased to create a complimentary custom menu card and table numbers (if required) that includes your corporate logo and colours for your event. We would encourage you to follow the links on the left side of this page and visit each of the Club's spectacular room pages that will provide further information regarding setup capacities and specific information relating to each space. To discuss the particular details of your event, or to request a copy of our Catering Package, please contact Elaine Belbas by email or telephone (204-946-3501). |
|||||||||||||